Crawfish boils are fired up all around town and here are the top 10 items you'll find in a Louisiana crawfish pot.

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    10

    Broccoli

    Broccoli actually tastes great coming out of the crawfish pot, but you will get lots of broccoli bits scattered all over your crawfish.

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    9

    Artichokes

    Love this, but usually only see them in pots in South Louisiana.

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    8

    String Beans

    I'm not a big fan of this, but if you put in raw beans right out of a garden, it's pretty tasty!

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    7

    Onions

    I like red onions, but you should cut them in half.

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    6

    Asparagus

    You have to be careful when putting asparagus in the pot. It will soak up the spices and get mushy if you overlook.

     

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    5

    Lemons and/or Oranges

    This is more for flavor. I wouldn't recommend eating these!

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    4

    Mushrooms

    This is my favorite. The mushrooms add so much to a great crawfish boil.

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    3

    Sausage

    Throw in some down home sausage to give your guest a little protein variety.

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    2

    Corn on the Cob

    This is a must in any good pot of crawfish, but be careful, if you throw in too much seasoning the corn will soak it up.

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    1

    Potatoes

    The best are red new potatoes. They cook fast and are easy to eat.

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