Do you know someone in the Shreveport and Bossier City area that came into possession of a new dragon egg this weekend after attending the Centaur Bal?
As for me, I appreciate the fact that some of these 'foods' aren't available or are out-and-out banned. In my opinion, some foods are potentially too dangerous and not worth the risk. Others are created or harvested in ways that seem so unethical, that consuming them seems beneath the dignity of otherwise caring, good-hearted people. Again, that's just my opinion.
This winter has started off pretty rough with temperatures dropping and a layer of slippery slush on the streets, but some residents in Shreveport/Bossier are making the best of it!